BY Evang. OLADIPO OLUWATOSIN
A Message to Pastors, Evangelists, and Teachers of This Generation
You are the spiritual chefs of this generation—called to prepare and serve the Word of God to a generation starved for truth, hungry for life, and thirsty for righteousness. Just as physical chefs carry the burden of nutrition and taste, spiritual chefs carry the divine responsibility of preparing and presenting the Bread of Life in such a way that it meets the standard of Heaven and the need of souls.
Jesus did not hand the ministry kitchen to just anyone—He chose Peter, a man who had once failed but was teachable. In John 21:15-17, Jesus repeatedly instructed him: "Feed My lambs... Tend My sheep... Feed My sheep." This was not a casual command; it was a divine entrustment to serve spiritual meals that give life, guidance, and growth to the body of Christ.
But Peter lost focus.
After such a divine commissioning, Peter returned to fishing—his former lifestyle—and others followed him. Yet, despite their skill and effort, they caught nothing (John 21:3). This is what happens when spiritual chefs abandon their posts or draw recipes from fleshly desires, public trends, or environmental emotions. The food may look appealing, the pot may be boiling, and the aroma may draw crowds—but it lacks the Spirit and truth that gives life (John 6:63).
The Kitchen of the Kingdom: Are You Cooking According to God’s Standard?
Your sermon is your meal. Your revelation is your recipe. Your platform is your kitchen.
The question is:
- Is your food healing or harming?
- Are your recipes satisfying the hunger of God’s people, or merely feeding their emotions?
- Are your meals rich in the nutrients of righteousness or merely spiritual junk food?
Types of Spiritual Food & Their Symbolism
Just as the body requires a balanced diet, so does the soul. Here are examples of spiritual meals and their significance:
1. Protein (Doctrine of Christ – Heb. 6:1-2)
Builds spiritual muscles and strengthens convictions.
Necessary for growth, maturity, and defense against heresy.
2. Carbohydrates (Faith and Encouragement – Rom. 10:17)
Provides energy for daily Christian living.
Keeps believers moving forward with endurance.
3. Vitamins (Wisdom, Revelation – Prov. 4:7, Eph. 1:17)
Boosts spiritual immunity.
Helps believers discern truth from deception.
4. Water (Holy Spirit, John 7:38-39)
Refreshes, cleanses, and sustains life.
Must be served daily.
5. Fats (Grace – Eph. 2:8-9)
Reserved energy in times of weakness.
Adds flavor to the Christian walk.
6. Salt (Truth – Matt. 5:13)
Preserves holiness and adds flavor to life.
Without it, even the best dishes lose their value.
When to Serve Them:
Morning Meals: Teachings that build foundations – identity in Christ, daily communion.
Midday Meals: Word of endurance, faith in trials, perseverance.
Evening Meals: Deep mysteries, prophetic instructions, kingdom assignments.
The Danger of Satan’s Kitchen
Satan also serves meals—but his menu is full of poisons:
- Pride disguised as confidence.
- Heresy masked as deep revelation.
- Entertainment in place of conviction.
Like in 2 Kings 4:39-41, a servant gathered wild gourds and cooked a meal that brought death to the people until Elisha added flour (symbol of truth and Spirit-filled correction). Be careful of what ingredients you pick for your spiritual stew.
What Happens When People Clamour for Your Food?
When people are drawn to your teachings and revelations, remember this: popularity is not proof of spiritual authenticity. Some chefs serve what the people want, not what they need. You must resist the temptation to cook for applause. Instead, serve what brings life, truth, and transformation.
“Woe unto them that call evil good, and good evil... that put bitter for sweet, and sweet for bitter.” — Isaiah 5:20
A Call to Reflection:
- Are your sermons cooked in the secret place or on the stove of public opinion?
- Are your messages seasoned with grace or spiced with carnality?
- Are you feeding His sheep or entertaining goats?
Prayer:
Heavenly Father, Master Chef of the Universe, we come before You as vessels called to serve Your Word to this hungry generation. Cleanse our hands, purify our hearts, and give us the divine recipes that nourish the soul, revive the spirit, and glorify Your name.
Let us not cook from the flesh but by the fire of the Holy Spirit. Deliver us from the temptation to serve poisoned meals of pride, deception, and hype. Make us faithful stewards of Your truth, feeding Your lambs with integrity, love, and holy conviction. In Jesus’ name, Amen.
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